Nate and Linsey are long time friends and native Utahans with a mad love for all the natural beauty their state has to offer. They grew up surrounded by agriculture, farms, mountains, rivers, streams and the Great Salt Lake in their backyard. Early on Nate and Linsey each joined into their family food and shipping businesses.
Fast forward to today, they started thinking about how they could make a difference, and bring clean, plant-based, non GMO foods into the food system. Nate started working on the creation of Julia’s table™ Pure Foods and Linsey put his wizard hat on to make it all happen.
Nate’s mom, Julia, struggled growing up with celiac disease and she always said “I just want to be able to eat like everyone else at the table.” Nate wanted to tackle making great tasting food that is also allergen free. He and Linsey built a team of expert bakers, wrap masters and cookie gurus to create a line of products that are happy, taste great and are free & pure. So, Julia’s table™ Pure Foods was born with Nate’s mom Julia as the inspiration for the first line of allergen free foods.
Nate’s vision is simple –
Julia’s table™ Pure Foods will taste good with every bite, so you can feel good at every meal.