California Olive Ranch

California Olive Ranch

We’re California farmers with a strong connection to the land. We believe that taking care of the Earth’s resources is the right thing to do – and leads to better olive oil. We mulch our fields with tree trimmings, compost harvest bi-products and use recyclable packaging.

As you can tell, we’re passionate about what we do and we feel it shows in our olive oil. Our great tasting extra virgin olive oils complement any dish and can be incorporated throughout your kitchen! We invite you to explore our range of extra virgin olive oils and find out why we love what we do! Discover the variety of flavor and visit your local supermarket to find California Olive Ranch extra virgin olive oil today!


California Olive Ranch CEO

California Olive Ranch Mission

Fresh, great tasting extra virgin olive oil inspires everything we do at California Olive Ranch. So we’ve made it our mission to make the highest quality extra virgin olive oil accessible to as many people as possible. We’ll do it by continuing to live out our values, day after day.

Founded in 1998, we were the first company to take American olive oil to a whole new level. While olives have grown in California for hundreds of years, we’ve pioneered new ways of cultivating and harvesting olives in order to make our extra virgin olive oil premium and affordable. We’ve developed our own ranches and helped family farmers throughout Northern California develop previously unusable farm acreage into olive orchards while using sustainable production methods every step of the way. In 2016, we started developing long-term relationships with top-notch olive farmers across the globe.

California Olive Ranch is KETO Certified by the Paleo Foundation.